BUTTER, ANCHOVY AND TRUFFLE CREAM
Tubetto e confezione di crema di burro, acciughe e tartufo Tartuflanghe con burro, filetti di acciuga e tartufi interi su fondo azzurro
BUTTER, ANCHOVY AND TRUFFLE CREAM
BUTTER, ANCHOVY AND TRUFFLE CREAM
Assortimento di creme spalmabili Tartuflanghe in tubetti colorati con le rispettive scatole, disposto su fondo chiaro

BUTTER, ANCHOVY AND TRUFFLE CREAM

€5,70 €190,00/kg

A classic Piedmontese aperitif enriched with truffles, in a new format, with Italian summer truffle (Tuber aestivum Vitt.).

Net weight: 30.0 g

Creamy and versatile, to be tried on both hot and cold dishes: on eggs, pasta, risotto and meat fillet. Store in a cool, dry place.

After opening, store in the refrigerator at +4° and consume within 3 days.

Butter 26%, cream, waterfall, anchovies salty (anchovies, salt) 13.5%, proteins of milk, corn starch, summer truffle (Tuber aestivum Vitt.) 1%, modified starch, natural flavouring.

It can contain egg And nuts.
Valori della crema di burro, acciughe e tartufo per 100 g: 1570 kJ/380 kcal; grassi 37 g, saturi 19 g; carboidrati 5,1 g, zuccheri 0,1 g; proteine 6,7 g; sale 2,1 g

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BUTTER, ANCHOVY AND TRUFFLE CREAM
€5,70