Conditiment based on extra virgin olive oil flavored with white truffle 1 lt

Excellent in finishing, on hot and cold dishes: pasta, risotto, meat, fish, eggs, salads,
vegetables, fresh cheeses, sushi, sashimi, fresh or smoked salmon, carpaccio and tartare
of meat and fish, croutons and canapés.
With 1 liter > 200 portions.
We recommend 1 teaspoon per serving.

Extra virgin olive oil 99%, aroma.