Conditiment based on SALT WITH WHITE TRUFFLE 30g
Guérande salt is still harvested using the ancient Celtic method.
Wooden tools are used during the harvest to avoid contaminating the purity of this extraordinary salt, so sought after by gourmets around the world.
We've added small shavings of freeze-dried Italian white truffle to create a premium condiment. Ideal for flavoring all your hot and cold dishes: pasta, meat fillets, eggs, fish and meat tartare and carpaccio, cheese, salads, potatoes, and vegetables in general. Excellent with sushi and foie gras.
Ingredients and allergens
Guérande salt-based condiment with white truffle
Ingredients : Guérande salt (Atlantic Ocean - FR) 98%, freeze-dried Italian white truffle (Tuber magnatum Pico) 0.3% (equivalent to 1.7% of fresh truffle), flavoring. GLUTEN FREE
Weight 30g
Ideale come condimento di finitura, è perfetto per pasta, risotti, carne, pesce, uova, patate, verdure, zuppe e preparazioni gourmet. Ne basta mezzo cucchiaino per porzione per esaltare il gusto di ogni ricetta.
Sale di Guérande (Oceano Atlantico -FR) 98%, Tartufo Bianco (Tuber magnatum Pico) Italiano liofilizzato 0,3% (pari al 1,7% di tartufo fresco), aroma. Senza Glutine