PORCINI MUSHROOM AND TRUFFLE PUREE
A seasoning with an intense and refined flavour, made with 73% porcini mushrooms and 2% Italian summer truffle.
Rich and concentrated, it enhances the flavor of the noble raw materials, creating a perfect balance between the woody notes of the porcini mushrooms and the unmistakable aroma of the truffle.
Net weight: 30.0 g
Ideal for enriching pasta, risotto, eggs and meat fillets, it is also suitable as a filling for tortelli, ravioli, crêpes and vol-au-vents. Its concentrated consistency allows it to be used diluted with cream, butter or extra virgin olive oil, offering great versatility in the kitchen and always elegant and tasty results.
Porcini mushrooms (Boletus edulis and related group) 73%, MILK, CREAM, summer truffle (Tuber aestivum Vitt) 3%, BUTTER, onions, carrots, potato starch, salt, pepper, natural flavouring.
GLUTEN FREE