ORO IN CUCINA: Conditiment based on EXTRA VIRGIN OLIVE OIL with SLICES OF BLACK TRUFFLE (Tuber melanosporum Vitt.) 100ml
100% Italian extra virgin olive oil. Fruity and delicate, it pairs perfectly with the flavor of truffle. Slices of premium black truffle, cryo-dried, hand-selected and clearly visible in the bottle.
Ideal for hot and cold dishes: pasta, risotto, meat, fish, eggs, salads, vegetables, fresh cheeses, sushi, sashimi, fresh or smoked salmon, meat and fish carpaccio and tartare, crostini and canapés.
½ teaspoon per serving is the perfect amount for a touch of excellence on any dish.
Ingredients and allergens: Dressing based on extra virgin olive oil (99%) with prized black truffle
Ingredients: 99% Italian extra virgin olive oil, 0.15% freeze-dried black truffle (Tuber melanosporum Vitt.) (equivalent to 0.75% of fresh truffle), natural flavouring.
Weight: 100ml
Perfetto su piatti caldi e freddi: pasta, risotto, carne, pesce, uova, insalate, verdure, formaggi freschi, sushi, sashimi, salmone fresco o affumicato, carpacci e tartare di carne e di pesce, crostini e canapés.
½ cucchiaino a porzione è la quantità ideale per un tocco d’eccellenza su ogni piatto.
Condimento a base di olio extravergine di oliva (99%) al tartufo nero pregiato